top of page

Numazu Club: A Hidden Gem by Suruga Bay, Shizuoka

Located near the tranquil shores of Suruga Bay in Shizuoka, Numazu Club offers an unparalleled retreat where heritage meets contemporary luxury. This intimate hideaway, recognised with One Michelin Key, seamlessly blends history and modern comfort, making it a perfect escape for those seeking serenity and refinement.



A Historic Experience & Exclusive Accommodations


With only eight exclusive rooms, Numazu Club ensures an intimate experience surrounded by towering pines and an immaculately kept Japanese garden. The property is anchored by a beautifully preserved Meiji-era sukiya-style teahouse, which has been thoughtfully restored to retain its historical charm, while a modern annex provides sleek and understated accommodation. Every detail has been meticulously curated to evoke a sense of calm, from the traditional wooden architecture to the lush green surroundings.


Sunlit forest path with stepping stones, surrounded by lush green trees and foliage. Sunlight filters through, creating a peaceful scene.
The tranquil gardens within Numazu Club

Relax & Rejuvinate at the Refined Retreat


For those seeking relaxation, the outdoor bath and stone sauna offer a therapeutic escape, with open-air soaking experiences that allow guests to unwind amidst nature. The bath facilities at Numazu Club receive high praise, making it a destination worth visiting for those who appreciate the art of bathing.


Open-air bath with dark wood walls, a small stone pool, and two black lounge chairs on gravel. Sky is clear with soft clouds, serene mood.
The relaxing outdoor bath with an open roof

Gastronomic Delights at Chatei


Dining at Chatei, the hotel’s Chinese-inspired restaurant, is a highlight of the stay. Overseen by Ichirin-Hanare, a celebrated restaurant from Kamakura, the menu features a thoughtfully curated selection of seasonal delicacies. The dinner experience includes specialties such as drunken Shanghai crab, spicy "yodaredori" steamed chicken and delicately spiced mapo tofu, showcasing refined flavours with an elegant presentation. Breakfast continues this theme of sophistication, offering an array of local seafood, dim sum, and finely prepared small dishes, making each meal an experience to remember.


Drunken Shanghai crab, marinated in sweet Shaoxing wine on a textured blue and white plate, creating an artistic seafood dish presentation.
Drunken Shanghai crab, marinated in sweet Shaoxing wine

For a refined and tranquil retreat combining historical charm with modern luxury, Numazu Club stands as an exceptional hidden gem. Whether soaking in an outdoor bath, strolling through the pristine gardens, or indulging in an exquisite dining experience, every moment here is designed to be savoured.



Comments


Commenting has been turned off.
  • Instagram
  • Facebook

© 2025 by TOKYO HALFIE

bottom of page